Wine & Spirits

   
  • Apr-13

    BeanScene

    A World Class Coffee Magazine

    BeanScene is Australia’s world-class coffee magazine. Not simply one for industry insiders, BeanScene caters for coffee aficionados who love what ‘coffee culture’ contributes to everyday life and leisure pursuits. Packed with fascinating barista profiles, inspiring feature articles and tantalising coffee reviews, BeanScene is a must-read for coffee lovers in Australia.

    6 issues /  $39.99 AU

  • May-Jun-13

    Winestate Magazine

    A wine state of mind

    Launched in 1978, Winestate is one of the world’s longest running wine magazines, featuring over 140 pages on all things vinous from around the globe. Winestate tastes and rates over 10,000 wines a year, making Winestate the leading authority on Australian and New Zealand wines.

    7 issues /  $37.67 AU

  • May-13

    Australian Wine Showcase

    Wine Lovers Guide to Australian Wines

    Showcasing the best in Australian Wines. You will not find stories on Bordeaux, New Zealand or wines from any other country in this magazine. Wine Showcase Magazine has been exclusively created as a helpful companion for buyers looking for information on Australian wine. Included in the magazine are reviews of new release wines ranked in style and price categories. These wines have been tasted and rated by the expert Wine Showcase Judging panel. All the wines featured have a detailed contact directory making it a useful tool for buyers looking to contact a winery direct.. Other editorial content includes detailed stories on regional and varietal differences of Australian wines showcased, profiles on winemakers and wineries, the latest news about Australian wines and their accolades on the Wine Show Circuit around the globe.

    4 issues /  $19.27 AU

  • May 2013

    epicure

    Life's Refinements

    epicure is a monthly gourmet lifestyle magazine designed for bon vivants who share the belief that food is the ultimate universal language. We are on an enthusiastic quest to seek out the latest dining trends, sniff out remarkable wine vintages, and uncover the dynamics and intricacies of the local and international culinary scene.

    12 issues /  $28.97 AU

  • Jun-15-13

    Wine Spectator

    Don't make another wine-buying decision without it!

    Wine Spectator rates over 15,000 wines per year, in every price range, to fit every occasion.
    Read about the world's great wineries and winemakers and visit restaurants with outstanding wine lists.
    Plus, each issue features delicious recipes and pairs them with the perfect wines.

    15 issues /  $48.25 AU

  • June 2013

    Decanter

    The world's best wine magazine

    Published by IPC Media. The world’s best wine magazine. It is simply the “wine bible”. Every month it provides recommendations on the world’s finest wines and tells you where you can find them. From top Bordeaux to the best value wine on the shelf, Decanter guides you through a maze of wine to help you find the right wine for you. It also offers interviews with leading wine personalities, in-depth guides to the wine regions and the latest wine news.

    12 issues /  $47.51 AU

  • June 2013

    Food & Home Entertaining

    The magazine for food lovers

    South Africa's most established and trusted food magazine inspires professionals, homemakers, culinary students and food lovers. Even the most sophisticated dishes are made accessible to the reader, and there’s never a shortage of comfort food ideas for the whole family. Food & Home keeps readers up-to-date on trends, faces and places, restaurants, events, gadgets, local producers and gourmet travel destinations.

    12 issues /  $22.09 AU

  • Spring-13

    Whisky Advocate

    America's Leading Whisky Magazine

    Whisky Advocate magazine is the premier source for whisky information, education and entertainment for whisky enthusiasts.

    4 issues /  $17.38 AU

  • May 2013

    Appetite

    A new perspective to fine dining

    Appetite is targeted at a new and emerging generation of gourmets - foodies with a discerning and cosmopolitan outlook, broad horizons and a insatiable appetite for food, wine, travel and luxury. Appetite takes a fresh, bold approach to cooking in and dining out. Whip up the perfect soufflé or feast with us at the finest restaurants in Singapore and around the region. We speak with top chefs, fellow foodies and industry watchers for the insider track on what's good and what's new.

    12 issues /  $23.52 AU

  • Jun-13

    Wine Enthusiast Magazine

    Let Wine Enthusiast Magazine be your guide to the “lifestyle of wine”.

    Wine Enthusiast Magazine is one of the most respected and quoted authorities in the world of wine and spirits. We feature the hottest trends in everything related to wine. Our seasoned editors do the work for you, with over 700 expert ratings and reviews in each issue. Plus, in-depth features on all aspects of cocktails, spirits, beer, inventive wine and food pairings, trendy recipes, savvy travel features, and more.

    13 issues /  $12.55 AU

  • May-Jun-13

    TAPS The Beer Magazine

    Celebrating the World of Beer and Beyond

    TAPS is an informative and entertaining look into all things beer. An array of beer related topics from beer styles, craft brewing, beer and food pairing, International travel, tasting notes, industry news and more impart a wealth of engaging information. TAPS is a must for erudite or novice beer enthusiasts.

    4 issues /  $11.52 AU

  • May-June 2013

    Cuisine & Wine Asia

    Latest trends, trade issues and lifestyle aspects of the F&B and Hospitality industry.

    C&W Asia’s contents evolve to suit the climate of the present day. Coverage on news-worthy feature stories and engaging interviews with respected personalities in the culinary and hospitality fields, spotlight on chefs and the hospitality industry has extended beyond to include a strong focus on wine-related topics. As a bible for the F&B trade, the magazine aim to enhances communication among F&B and hospitality professionals, chefs and industry partners.

    6 issues /  $7.72 AU

  • Spring-2013

    Touring & Tasting

    The Premier Wine Country Travel Publication

    Touring & Tasting is the premier wine country travel publication in the U.S. Touring & Tasting presents captivating feature articles about wine regions, wineries, and wine country accommodations nationwide. Our readers rely on us to provide insight and inspiration for wine country travel, or quite simply, wine purchase.

    2 issues /  $8.70 AU

  • May 2013

    Lisa Living 味道生活 + Lisa Recipe 味道煮意

    優質生活由味道開始

    《Lisa Living》 is a stylish modern women handbook featuring home décor, fashion & beauty, travel & parenting. It is the ideal lifestyle and family magazine for those who are passionate about family and healthy life. 《Lisa Recipe》is a genuine cooking magazine featuring a vast array of information ranging from mouth-watering recipes to luxurious restaurant profiles. All recipes are in Chinese, English, Tagalog & Indonesian. It is a handy and quality guide to contemporary cooking.

    《味道生活》 是一本現代女性必備的時尚品味天書,集家居裝飾、時裝美容、旅遊閒樂及家庭親子於一身,是懂得享受生活人士必備的家庭刊物。 《味道煮意》主要介紹優質餐飲及附載精緻食譜,內容包括高級餐廳特輯、食材介紹、入廚心得,更有四國語文食譜詳盡對照,是一本既實用又健康的時尚飲食雜誌。

    12 issues /  $22.41 AU

  • May 2013

    Crave

    Adventures in Gastronomy

    Crave is Hong Kong’s modern breed of premium, gastronomic magazine. Our monthly glossy was launched with the idea that a combination of informative restaurant reviews, recommendations from food critics as well as tantalising recipes would go a long way in helping readers make decisions as to where to dine and what’s hip in the world of gastronomy and at home entertaining.

    12 issues /  $30.19 AU

  • Vol. 5, Issue 2

    Chilled Magazine

    Get your digital subscription of Chilled Magazine today!

    Chilled Magazine features trendy cocktails, beer, wine and cool products for the drinking community. Also featured are the people that entertain in the nightlife industry such as bartenders, mixologists, flair bartenders, DJs, bands, comedians, celebrities, and more. We are number one in nightlife entertainment

    4 issues /  $7.73 AU

  • Vol. 15

    European FINE Wine Magazine

    Quarterly European Fine Wine Magazine

    European FINE Wine Magazine is the world's premium fine wine magazine. This high quality magazine is published quarterly and includes over 140 pages of expertise, as well as entertaining stories about the world's best wines, intriguing wine personalities, wine history and lifestyle.

    4 issues /  $19.08 AU

  • Avril - Mai 2013

    Cuisine et Vins de France

    Abonnez-vous à Cuisine et Vins de France pour un an et pour seulement 10,03 € HT!
    L'esprit gourmand pour cultiver tous les plaisirs de la convivialité

    Cuisine et Vins de France rassemble autour de la gastronomie, des vins et du tourisme tous les passionnés, experts ou amateurs, de plaisirs gourmands.

    6 issues /  $14.89 AU

  • 2011

    125 Best Blender Recipes

    Full of ideas for summer fun, and great eating and drinking to enjoy all year-round!

    Just push the button and you’re almost done when you use the delicious recipes for healthy smoothies, thick shakes, frozen cocktails and more in this new collection from the editors of Good Housekeeping, Redbook, and Country Living. You’ll also find frosty coffee drinks, ice summer coolers perfect for parties or lazy days in the backyard, and yummy desserts (many with 250 calories or less). Plus, you can put your blender to work making soups, savory sauces like pesto and chimichurri, and breakfast favorites like pancakes. And did you know the easiest, most-foolproof recipe for Hollandaise sauce ever uses—you guessed it—a blender?

    1 issue  /  $9.65 AU

  • 1-2013

    Cuisine et Vins de France HS

    Le Hors-Série de Cuisine et Vins de France

    1 issue  /  $2.87 AU

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